Savory Vegan Chex Mix

Savory Vegan Chex Mix

Savory Vegan Chex Mix Recipes

Easy homemade Vegan Chex Mix! Made with delicious, savory flavors of onion, garlic, and smoked paprika for a crave-worthy snack.

Cuisine : American, Gluten-Free Option, Vegan,
Recipe Yields : 9 (1 cup servings)
Prep time : 5 minutes
Cook time : 60 minutes
Keywords : ,


  • 3 cups corn chex cereal
  • 3 cups rice chex cereal
  • 1 1/2 cup pretzels (GF if desired)
  • 1 1/2 cup mixed nuts
  • 6 Tbsp. vegan butter (I like Miyoko's brand)
  • 1 Tbsp. tamari (or soy sauce)
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 3/4 tsp. smoked paprika
  • 1/4 tsp. salt (more/less to taste)


  1. Preheat oven to 250.
  2. In a very large mixing bowl, add chex, pretzels, and nuts.
  3. Melt the butter in a microwave-safe bowl. When melted, add tamari, paprika, onion powder, garlic powder, and salt. Stir. (Feel free to test the salt level by dipping one of the chex.)
  4. Immediately after stirring the butter mixture, pour it over the chex mix.
  5. Gently stir for 1-2 minutes to thoroughly combine.
  6. Place on a baking pan, and spread evenly.
  7. Bake for about 1 hour (or more if desired), stirring every 15 minutes.
  8. Let cool and store in an airtight container.

Rated : 5 from 7 votes
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