Spinach & Tomato Quesadilla with Pesto

Spinach & Tomato Quesadilla with Pesto

Spinach & Tomato Quesadilla with Pesto Recipes

Quick and simple vegan quesadillas with spinach, tomato, and pesto! An easy, flavor-packed meal!

Cuisine : Gluten-Free Option, Vegan,
Recipe Yields : 2
Prep time : 5 minutes
Cook time : 10 minutes
Keywords : ,

Ingredients

  • 1 roma tomato (thinly sliced)
  • Baby spinach
  • Vegan pesto (homemade if desired)
  • Shredded mozzarella (I like Follow Your Heart or Miyokos)
  • Vegan feta crumbles (optional)
  • 2 large flour or gluten-free tortillas

Instructions

  1. Place a tortilla on a skillet over medium heat, and spread a layer of pesto on top.*
  2. Add a light layer of mozzarella cheese, then feta, if using.
  3. Add tomato slices, spinach, and top with another layer of mozzarella cheese.
  4. Place the other tortilla on top, heat for about 5 minutes, flip, and heat for another 5 minutes or until cheese has melted.

Rated : 5 from 8 votes
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